Average rating of 5 out of 5 stars
Cast iron pan CI 350, Ø 24 cm, including turner & handle protector
€29.90
Experience Cooking Art with the CI 350 Cast Iron Pan
Versatile Cast Iron Pan
The CI 350 cast iron pan is not just a pan, but a true multitasker in the kitchen. With its generous diameter of 24 cm, it offers the perfect size for various culinary creations. Whether you're preparing a hearty frying pan dish or creating a tasty grilled pan delight - everything is possible with this cast iron pan.
Robust Frying Pan Made of Cast Iron
The pan is made of durable cast iron. This material is not only known for its impressive longevity, but also ensures even heat distribution. This makes this cast iron pan suitable for all types of stoves, including induction, and it can even withstand temperatures of up to 350°C.
Pan Set with Useful Accessories
The delivery of this first-class pan not only includes the pan itself, but also a practical spatula and a handle protector. The handle protector not only provides an elegant look, but also ensures safe handling while cooking by protecting against heat.
Easy-care Cast Iron Pan
To maximize the lifespan of your cast iron pan, we recommend regular care with oil. This not only contributes to the maintenance of the material, but also intensifies the taste of your prepared dishes. This way, every meal becomes a true taste experience.
Experience the CI 350 Pan Series by GRÄWE
With this cast iron pan, countless culinary possibilities open up for you. It is more than just a cooking utensil - it is a reliable tool for culinary masterpieces. Experience the highest level of cooking pleasure with the CI 350 pan series by GRÄWE.
Scope of delivery: 1x CI 350 Cast Iron Pan, Ø 24 cm 1x Spatula 1x Handle Protector| Base Diameter (ca.): | 21 cm |
|---|---|
| Care instructions: | Hand rinsing, Oil care |
| Diameter: | Ø 24 cm |
| Heat Resistance: | up to approx. 350 °C |
| Material: | iron |
| Scope of Delivery: | 1x Ringreiniger |
| Scope of Delivery Kitchen Utensils: | 1x spatula |
| Scope of Delivery Pans & Pots: | 1x frying pan, 1x turner |
| Series: | CI 350 |
| Suitable for: | Ceramic hob, Electric stove, fireproof, gas stove, halogen stove, induction stove, oven-safe |
| Surface: | uncoated |
| Total Height (ca.): | 4 cm |
| Total Length (ca.): | 43 cm |
25 of 25 reviews
Average rating of 5 out of 5 stars
5 out of 5 stars
1 - 3 of 25 reviews
6 December 2025 08:27
Review with rating of 5 out of 5 stars
Wiederholungstäter
Ich habe mir im letzten Eeihnachtsdeal eine flache Eisenpfanne gekauft. Sie ist meine absolute Lieblingspfanne. Sie brät gut und wenn man sie nicht schnellen Temperatur wechseln aussetzt, also gleich auf höchster Stufe erhitzen oder mit kaltem Wasser abschock, ist sie quasi unkaputtbar die letzte Pfanne die man kauft. Ich schreibe normal fast keine Produktrezession aber hier musste ich eine abgeben.
1 December 2025 09:12
Review with rating of 5 out of 5 stars
Super Pfanne!!
Liebe Leut,
Ich selber hab schon eine...und weil ich so zufrieden bin...verschenke ich die zweite zu Weihnachten.
Das Zubehör ist ebenfalls klasse. Schön, daß es noch Mittelständler gibt, bei denen man gut einkaufen kann und wo der Service nicht in der Digitalität versunken ist. Danke :-)
26 November 2025 06:25
Review with rating of 5 out of 5 stars
Perfekt
Schnell geliefert, sehr schöne Pfanne. Immer wieder gern
How do I remove rust from an iron pan?
Rust on an iron pan can usually be removed without much difficulty. It is important to thoroughly clean the affected areas and then re-season the pan afterward.
Depending on the severity of the rust, different methods can be used.
How do I remove light rust?
Light surface rust can be removed using a kitchen sponge, warm water, and a small amount of dish soap. Salt can also be used as a gentle abrasive.
After cleaning, the pan should be dried thoroughly immediately.
What to do in case of heavier rust?
For heavier rust, the surface can be scrubbed intensively with steel wool or a brush until all rust is removed.
Afterward, the pan should be thoroughly cleaned, dried, and fully re-seasoned.
Why is re-seasoning important?
Removing rust also strips away the protective patina. Without this layer, the pan becomes vulnerable to moisture and rust again.
Re-seasoning restores the protective layer and ensures the pan regains its optimal cooking performance.
How can I prevent rust in the future?
The pan should be completely dried after each cleaning and ideally lightly oiled. Moisture should generally be avoided.
Regular use and proper care also help maintain a stable protective patina.
How should I store my iron pan properly?
An iron pan should always be stored in a dry and well-ventilated place. Moisture is the biggest enemy of the material, as it promotes rust formation.
After cleaning, it is recommended to dry the pan thoroughly and lightly rub it with oil to maintain the protective layer.
What should you consider when storing?
The pan should not be stored in a damp environment or with residual moisture. Stacking it with other pans can also damage the surface, especially the developed patina.
Ideally, store it in the open air—for example, hanging or with a pan protector between multiple pans.
Why is a light oil film useful?
A thin layer of oil provides additional protection against moisture and helps preserve the patina. This keeps the pan durable and ready for use.
Can the pan be stored in a cupboard?
Yes, storing it in a cupboard is perfectly fine as long as the pan is completely dry. It is important that no moisture is trapped.
For longer storage, applying a light oil film is recommended to protect the surface effectively.
Why should an iron pan be seasoned?
An iron pan is seasoned to create a natural protective and non-stick layer. During this process, oil is heated to a high temperature so that it permanently bonds with the surface of the pan. This process forms what is known as a patina, which protects the pan from external influences and significantly improves its performance.
What are the benefits of seasoning?
Seasoning helps protect the iron pan from rust and reduces the likelihood of food sticking. At the same time, the non-stick properties improve with each use. In addition, the patina contributes to even cooking results and supports the development of rich roasting flavors.
What happens without seasoning?
Without seasoning, the surface of the iron pan remains unprotected. The material is more prone to rust, and food tends to stick much more. It also lacks the characteristic patina that is essential for the pan’s performance.
How does the pan develop over time?
With each use, the protective layer becomes more stable, and the pan continues to improve its properties. A well-maintained iron pan develops increasingly effective non-stick qualities over time. This makes it a long-lasting kitchen companion that can be used reliably for many years with proper care.
When is an iron pan the right choice for me?
An iron pan is the right choice for anyone who values high temperatures, intense roasting flavors, and durable cookware. It is particularly suitable for searing meat, vegetables, or fried potatoes at high heat. Thanks to its properties, it is especially popular among ambitious home cooks and in traditional cooking.
Which dishes is an iron pan suitable for?
Iron pans are ideal for foods that need strong searing. This includes steaks, fried potatoes, or vegetables with rich roasted flavors.
They are less suitable for very delicate foods such as fish or eggs—at least until a proper patina has developed.
What are the advantages of an iron pan?
Iron pans can reach very high temperatures and retain heat exceptionally well. This results in intense roasting flavors and even cooking results. They are also extremely robust and can last for many years with proper care.
Who is an iron pan less suitable for?
An iron pan requires some maintenance and needs to be seasoned regularly. If you are looking for completely low-maintenance cookware with instant non-stick properties, other materials may be a better choice. The heavier weight can also be a factor in everyday use, especially with larger pans.
Iron Pan Starter Set Ø 28 cm: Top Quality at a Top Price The wrought iron frying pan is your perfect companion for the kitchen. Whether it's meat, vegetables or potatoes, the iron pan always ensures an optimal frying result. It quickly reaches very high temperatures of up to 400°C and transfers this directly to the food being fried. The pan is suitable for all types of stoves, from gas to electric and ceramic to induction. It even leaves nothing to be desired on the grill. The Iron Pan Starter Set from GRÄWE The Iron Pan Starter Set from GRÄWE contains everything you need for the perfect start into the world of frying. In addition to the wrought iron pan with a diameter of 28 cm, a stainless steel spatula, a 6-piece felt pan protector set and a seasoning & care oil are also included. This equips you perfectly to perfect your cooking skills. Perfection down to the last detail The iron pan is robust and high-quality processed, which makes it a long-lasting kitchen helper. Therefore, GRÄWE offers a 10-year guarantee on the flawless function in terms of quality and durability of the pan. Please note that the heating surface should be at least as large as the pan bottom. Depending on the heatable area, you should choose the size of the pan. Iron Pan: Ideal as a Steak Pan Thanks to its high temperatures, the iron pan is also excellent as a steak pan. The meat gets a delicious crust while staying juicy inside. At the same time, the pan retains the heat, so the steak continues to cook even after being removed from the pan. With the Iron Pan Starter Set, you will rediscover the joy of frying. Pan Set for Every Occasion Whether for daily use or for special occasions, the Iron Pan Starter Set is always the right choice. With the stainless steel spatula and the pan protector, you are well equipped for any challenge in the kitchen. Discover the versatility and quality of GRÄWE and experience a new cooking experience. 1x Wrought Iron Frying Pan Ø 28 cm, Made in Germany 1x Stainless Steel Spatula 1
Average rating of 4.75 out of 5 stars
Wax Pro Iron Pan: Forged Iron Quality for Your Kitchen The Wax Pro Iron Pan, with a diameter of 28 cm, is a high-quality kitchen accessory for all those who love crispy dishes. This forged iron frying pan not only offers optimal frying properties, but also excellent heat conductivity, which allows for shorter frying times and thus saves energy. It is extremely heat resistant and can withstand temperatures up to 400°C. The pan is suitable for all types of stoves - gas, electric, ceramic or induction - and always delivers optimal results. Ideal for Searing and Braising: The Forged Iron Frying Pan The Wax Pro Iron Pan from GRÄWE does not require any additional coating. A natural non-stick coating forms during use by burning in. Fats and oils form a protective layer on the pan bottom during frying, which is referred to as patina. This not only contributes to the protection of the material, but also helps to develop diverse roasting flavors. The pan handle is sturdy and fits well in the hand, while the silicone protection ensures maximum comfort while cooking. If you want to use the pan in the oven, on the grill or over an open fire, simply remove the silicone protection. How to Properly Care for Your Iron Pan The forged iron pan is high-quality and robust, which is why GRÄWE offers a 10-year warranty on the flawless function in terms of quality and durability. The pan should not be put in the dishwasher, but should be gently cleaned by hand. After drying, rub the pan with oil to maintain the patina and prevent rust. In storage, the surface of the pan is protected from rust with environmentally friendly beeswax. This protection should be removed before first use. An important note: Make sure that the heat source is at least the size of the pan bottom. If the heating surface is too small, the metal of the pan can warp due to uneven or too rapid heat supply. Delivery Contents 1 Wax Pro Iron Pan Ø 28 cm, Wax Protected Dimensions: Ø approx. 28 cm, Ø bottom approx. 21 cm, height approx. 4.8 cm, handle length approx. 22.5 cm, thickness approx. 3.2 mm
GRÄWE Wrought Iron Frying Pan Ø 32 cm - Made in Germany
Wrought Iron Frying Pan Ø 24 cm, Made in Germany, incl. spatula The 24 cm frying pan made of wrought iron is a professional product that should not be missing in any kitchen. It is uncoated, indestructible, and scratch-resistant. Forged in Germany, it demonstrates the highest quality and durability. Induction-compatible Iron Pan The iron pan is suitable for induction hobs as well as all other types of stoves. Due to the excellent heat conduction properties of wrought iron, uniform and rapid heat transfer is guaranteed. Scratch-resistant and Heat-resistant This pan is not only scratch-resistant, but also extremely heat-resistant. It can withstand temperatures up to 400°, making it the ideal choice for searing meat and vegetables. Steel pan with large diameter With a diameter of 24 cm, this pan offers enough space for generous portions. The hook handle is securely welded and provides safe handling. Scope of delivery 1 Wrought Iron Frying Pan Ø 24 cm 1 Stainless Steel Spatula Detailed care and usage instructions Treat yourself to the quality and durability of a professional wrought iron frying pan and experience the full flavor of frying. Please note that the diameter of the pan bottom is not larger than the heatable cooking area. The claim from the manufacturer's warranty exists in addition to our warranty obligation, which is not restricted by the warranty.
Wrought Iron Frying Pan Ø 32 cm: A Masterpiece for Your Kitchen Whether you are a professional chef or a home cook, the wrought iron frying pan Ø 32 cm offers you first-class frying properties, robustness, and durability. Forged from iron, this pan is characterized by excellent heat conductivity. Whether you are cooking crispy fried potatoes or juicy meat, this pan will do justice to your culinary masterpieces. Bigger, Better, Heat-Resistant The frying pan is not only large, but also scratch-resistant and uncoated. With a diameter of 32 cm and an extra high rim, it is perfect for larger quantities. Additionally, the pan is heat-resistant up to 400°, allowing you to use it on the grill or open campfire. Induction Compatible and Cold Forged This pan is suitable for all types of stoves, including induction. It is manufactured using a cold forging process and the handle is welded on. Please note that the pan bottom is not larger than the heatable cooking area. Patina: The Natural Protection The pans need to be seasoned initially. This process creates a patina, a natural protective layer, through the oil and high temperatures. This allows you to later fry delicate dishes, such as fish and fried eggs, with ease. Made in Germany This pan is a product "Made in Germany". It meets the highest quality standards and comes with a instructions for use and care. Additionally, you will receive a 10-year warranty against proven material defects of the pan. The package includes: 1 Wrought Iron Frying Pan, 32 cm 1 Stainless Steel Spatula Instructions for Use and Care Enhance your kitchen with this high-quality, wrought iron frying pan and enjoy cooking at a new level. Invoice to: Günter GRÄWE GmbH, Wibschla 33, 58513 Lüdenscheid. The claim from the manufacturer's warranty exists in addition to our warranty obligation, which is not limited by the warranty.
Wrought Iron Serving Pan Ø 28 cm: Perfect for Professionals and Hobby Chefs Our wrought iron serving pan with a diameter of 28 cm is an absolute must-have for anyone who values quality and durability. Made in Germany, this frying pan impresses with its excellent heat conductivity and robust construction. With its extra high rim, it is perfect for elaborate dishes and always ensures perfect frying results. A Masterpiece Made of Wrought Iron The pan is made of high-quality wrought iron and impresses with its robustness and durability. In a multi-step cold forging process, the iron pan receives its shape with a high rim and the ribbed surface, which ensures the best frying properties. In addition, it is scratch-resistant and heat-resistant up to 400°, making it an ideal choice for professional chefs and ambitious hobby chefs. Induction Compatible and Universally Usable Whether on the stove or in the oven, this steel pan is a true all-rounder. It is suitable for induction and can therefore be used on all types of stoves. Thanks to the two handles, it can also be easily transported and served directly on the dining table. A perfect serving pan for any occasion! Easy Handling and Care With each pan, you will receive a detailed instructions for use and care. This makes seasoning a breeze and allows you to fully enjoy the benefits of your new pan. Please note that the pan bottom is not larger than the heatable cooking area. For maintenance, the pan is coated with a protective film of olive oil. Our Quality Promise We stand for quality "Made in Germany" and offer a 10-year guarantee on proven material defects of the pan. This way, you can be sure that you are purchasing a product that meets the highest standards and will accompany you for a long time. Scope of Delivery: 1 Wrought Iron Serving Pan with High Rim (Ø 28 cm) 1 Stainless Steel Spatula Instructions for Use and Care
Versatile Dutch Oven CI 350 – Perfection in Cast Iron Discover the Dutch Oven CI 350, the ultimate cast iron pot for your cooking adventures. With a diameter of 26 cm and a 2-in-1 functionality as a roasting and cooking pot, this Dutch oven offers the perfect combination of tradition and versatility. Whether as a roasting pot or cooking pot, this grill pot is ideal for indoor and outdoor cooking experiences. Benefits of the Cast Iron Roaster for Your Kitchen The Dutch Oven CI 350 is a fire pot that stands out for its excellent heat distribution and retention. The camping pot is perfect for cooking over an open fire or in the oven. Use it as a bread baking pot to bake delicious, crispy bread, or as an induction pot for modern stovetops. The BBQ pot is also an excellent choice for grilling adventures. Quality and Functionality of the Cast Iron Pan Thanks to the robust cast iron, the Dutch Oven CI 350 is extremely durable and resilient. This braising pan is not only an excellent companion for camping trips but also an indispensable kitchen tool at home. Whether as a roasting pot, cooking pot, or grill pot, this cast iron roaster offers countless possibilities to realize your culinary creations.
Average rating of 4.94 out of 5 stars
Glass lid with stainless steel ring, Ø 24 cm including steam vent - Robust, durable, and dishwasher safe The glass lid with stainless steel ring and a diameter of 24 cm is an essential addition to your kitchen equipment. Made of tempered glass and a sturdy stainless steel ring, this lid offers high durability and robustness. Perfect cover for pots and pans Whether used as a pot lid, pan lid, or universal lid, with a diameter of 24 cm, this glass lid is ideal for covering a variety of cookware. Thanks to its reliable seal, the lid prevents liquids from leaking out and ensures a clean cooking experience. An integrated steam vent also allows for controlled steam release, preventing overboiling. Heat resistant and dishwasher safe The glass lid impresses with its high heat resistance. It can be used safely up to a temperature of approximately 180°C without any damage. This makes it an indispensable kitchen tool that can be used for cooking, frying, and steaming. Another plus point: the glass lid is dishwasher safe, making it easy to clean. Stainless steel rim for additional stability The stainless steel rim of the glass lid not only provides an appealing look but also adds extra stability. It helps the lid maintain its shape even with heavy use, ensuring long-lasting durability. The glass lid with stainless steel ring and 24 cm diameter is an excellent choice for those looking for a high-quality and long-lasting lid that is both functional and easy to maintain. Package includesGlass lid 24 cmDimensionsTotal diameter: approx. 25 cmInner diameter (including lip): approx. 23.7 cmWeight: approx. 550 g
Average rating of 5 out of 5 stars
Pan and Pot Protectors, 6-piece, Felt: The optimal protection for your kitchen utensils Do you always notice that your high-quality pots and pans get scratched when stacked? From now on, this is no longer a problem: With the 6-piece pan and pot protectors made of felt, you effectively protect your cookware from damage. This pot protector is not only practical, but also stylish and fits with a diameter of 38 cm for almost all pans and pots. Pan protector and pot holder in one The pan protector and pot holder is versatile. It not only serves as a reliable protection against scratches when stacking pans and pots, but is also suitable as a coaster for pots, flowers, and candles. This makes it a real all-rounder in your kitchen. Individually customizable This pan protector and pot holder is individually customizable and can be perfectly adapted to your needs. Whether a large frying pan, small cooking pot, or decorative candle - with this protector, you are on the safe side. Stylish design The pan and pot protector impresses not only with its functionality, but also with its design. The protective mats are available in the colors gray and black, blending harmoniously into any kitchen decor. Included in delivery: 6 protective mats 3 x Gray 3 x Black Ø 38 cm Invest in the optimal protection for your cookware and ensure longevity and value retention. With the pan and pot protectors, 6-piece, felt, you are well equipped.
Average rating of 5 out of 5 stars
The ideal seasoning & care oil for iron pans and cast iron Perfectly suitable for uncoated iron pans, cast iron, and more The seasoning & care oil is an excellent solution for the maintenance of your kitchen utensils. It is specifically designed for uncoated iron pans, cast iron, pizza trays, grill grates, and the popular Dutch Oven. With this oil, the tedious search for the right oil for seasoning and maintaining your iron pans becomes unnecessary. Whether you want to season or oil your iron pan, this high-heat and flavor-neutral oil is the ideal choice. First-class preparation and care of your iron pans Before using your iron pan for the first time, prepare it optimally with the seasoning oil. The seasoning process creates a protective patina on the surface of the pan. This not only prevents food from sticking but also ensures excellent roasting flavors. After seasoning, you should avoid degreasing dish soap as it can destroy the patina. A versatile tool for every kitchen The seasoning & care oil is a true all-rounder that should not be missing in any kitchen. Whether for seasoning the pan or maintaining the iron pan, with the right care your cooking utensils will last a long time. The seasoning and permanent maintenance of your iron pan is excellently achieved with this additive-free oil. The practical pourer makes application easy. Store the packaging protected from light and heat to preserve the quality of the oil. Scope of delivery 1x Seasoning & Care Oil, 250 ml
Average rating of 4.9 out of 5 stars
Pizza Pan Ø 32 cm, round, made of blue steel, Made in Germany Whether you are a passionate hobby cook or a professional pizza maker, our blue steel pizza pan is the perfect tool for you. With a diameter of 32 cm, this round baking sheet is ideal for baking your favorite pizza at home or in a professional setting. Quality and Durability Our pizza pans are made of sturdy blue steel and Made in Germany. They offer a heavy-duty professional quality that is suitable for both home and professional use. By consciously choosing not to use a coating, these pans are extremely durable and robust. Easy Handling and Care To prevent the pizza from sticking, simply dust the pan with some flour or rub it with oil. For cleaning, simply wipe the pan clean. In stubborn cases, you can clean it with hot water. Dry it thoroughly and lightly grease it at the end. By following these instructions, your pizza pan will last for years. Please note that blue steel pans are not dishwasher safe and should be oiled to protect against rust. No non-stick coating that can be damaged Easily stackable With a rolled edge Heat-resistant up to about 400 degrees, as there is no coating Dimensions The round baking sheet has an inner diameter of approximately 31.8 cm at the top, an outer diameter of approximately 32.8 cm at the top, and a bottom diameter of approximately 30 cm. The height is approximately 2.4 cm and the weight is about 595 grams.