Damascus knife Pakkawood, 17.5 cm, Santoku knife with fine sharpening stone, light brown handle
€69.90
GRÄWE Santoku Knife with 17.5 cm Blade, incl. Sharpening Stone (400/1000 Grit) and Sharpening Stone Holder
High-quality chef's knife with excellent edge retention - for cutting meat, fish or vegetables.
Highlights:
- with elegantly shaped hardwood handle (Pakkawood) in wine red, with stainless steel ends
- middle layer of high-quality GG-10 steel
- Knife in practical storage box
- incl. wet sharpening stone 400 / 1000 grit and bamboo sharpening stone holder
- Blade protection made of brown faux leather with snap button and GRÄWE logo
The Blade:
The blades of our PAKKAWOOD series consist of three main layers: The middle layer is a carbon-containing and thus particularly hard special steel GG-10.
This special steel has a hardness of approx. 60 HRC and is therefore not very flexible. To make the knife more flexible and elastic, the so-called Damascus steel with 33 layers on each side is applied in a special process. After an etching of the blades, they get their typical Damascus grain and the elasticity necessary for daily use in the kitchen.
The Handle:
Pakkawood or hardwood is used a lot in the knife area because it is easy to clean and comfortable to hold. The handle is made of wine red hardwood and is glued with many layers. After curing, the hardwood block gets its handle shape and the surface its shine through skilled grinding and polishing. The grain fits very well with the Damascus blade.
Scope of Delivery:
1 Damascus Santoku Knife + Blade Protection
Total length of the knife: approx. 31 cm, total blade length: approx. 17.5 cm, (cutting surface approx. 16.5 cm)
Blade thickness: approx. 2 mm, weight: approx. 210 g
1 Sharpening Stone 400 / 1000 grit
Dimensions of the sharpening stone: L x W x H approx. 18 x 6 x 3 cm, weight approx. 685 g (incl. rubber holder)
1 Bamboo Holder
L x W x H approx. 21.5 x 9.1 x 3 cm, weight approx. 285 g
| Blade Length (ca.): | 17 cm |
|---|---|
| Blade Material: | 66-layer damascus steel, special steel 10Cr15MoV |
| Care instructions: | Hand rinsing |
| Handle: | hardwood Pakkawood |
| Main color: | Reddish brown, Silver |
| Material: | corundum, damascus steel |
| Material Hardness: | 56 - 60 HRC |
| Scope of Delivery: | 1x holder for sharpening stone, 1x kitchen knife, 1x sharpening stone |
| Series: | Pakkawood |
What makes a Damascus knife special?
Damascus knives are made from multiple layers of steel that are forged together. This creates the characteristic pattern on the blade. This combination results in a balance of hardness and flexibility.
How is the Damascus pattern created?
The distinctive patterns on the blade are formed by repeatedly folding and forging different types of steel together.
What are the advantages of this construction?
The hard cutting core ensures excellent sharpness, while the outer layers stabilize the blade and make it less prone to breaking.
Is every Damascus knife the same?
No, quality and craftsmanship can vary significantly. Factors such as the number of layers, the type of steel used, and the overall workmanship play an important role.
When is a Damascus knife the right choice for me?
A Damascus knife is the right choice for anyone who values high sharpness, precise cutting, and high-quality materials. Thanks to its special blade structure, it combines hardness and flexibility. It is suitable for both ambitious home cooks and anyone looking to take their kitchen work to the next level.
What tasks is a Damascus knife suitable for?
Damascus knives are versatile and ideal for cutting meat, fish, vegetables, and herbs. They particularly excel at fine, precise cuts. Models such as Santoku knives are especially popular for precise and even cutting.
What are the advantages of a Damascus knife?
Damascus knives are extremely sharp, retain their edge well, and allow for very controlled cutting. The multi-layered blade ensures stability and long durability. They also stand out with their distinctive pattern, making each knife visually unique.
Who is a Damascus knife less suitable for?
A Damascus knife requires careful handling and regular maintenance. Those looking for a very low-maintenance and highly resistant knife may be better off choosing simpler materials.
How should a Damascus knife be properly cared for?
Proper care is essential to maintain the sharpness and lifespan of a Damascus knife. Despite their durability, they require gentle handling.
How should a Damascus knife be cleaned?
Damascus knives should be cleaned by hand with warm water and dried immediately afterward. Cleaning in the dishwasher is not recommended.
How should the knife be stored?
Knife blocks, magnetic strips, or blade guards are suitable for storage to protect the edge.
How does the knife stay sharp?
Regular sharpening, for example with a whetstone, ensures consistently good cutting performance.
Damascus Knife Pakkawood: 17.5 cm Santoku Knife and Fine Sharpening Stone Set The Damascus Knife Pakkawood, a 17.5 cm long Santoku knife, is an indispensable kitchen knife for every kitchen professional. With its light brown handle, reminiscent of fine tropical wood, it combines functionality and aesthetics at the highest level. The knife is made of high-quality GG 10 steel, which is characterized by its extreme hardness of about 58-62 HRC. 33 layers of the softer Damascus steel were processed on the sides, giving it a distinctive look and at the same time increasing the hardness and durability. A versatile knife for all kitchen tasks As a Santoku knife, it is a true all-purpose knife, shining in the cutting of meat and fish as well as in chopping vegetables. It is an indispensable kitchen knife set for every kitchen professional and hobby cook. The blade length of 17.5 cm and the sharp edge make it the ideal cutting knife for all kitchen tasks. High-quality materials and workmanship The handle of the knife is made of multi-layered Pakkawood, which is not only visually a highlight, but also withstands high loads and guarantees a long service life. The ergonomic shape of the handle allows for comfortable and safe handling of the knife, even during longer cooking sessions. Sharpening Stone Set for Optimal Edge The set also includes a high-quality sharpening stone with a grain size of 400/1000, which is suitable for both repair and fine sharpening of knives. This keeps the blade of the Damascus knife always sharp and ready for use. Scope of delivery: 1 Damascus Santoku Knife 7 inches + wooden blade protector, total length: approx. 31 cm, blade length: approx. 18 cm (cutting surface approx. 17 cm), blade thickness: approx. 2 mm, handle length: approx. 11 cm, weight: approx. 240 g 1 Gift box, dimensions: L x W x H: approx. 36.5 x 15.5 x 4 cm 1 Sharpening stone 400/1000,
Damascus Knife Pakkawood, 17.5 cm, Santoku Knife with Fine & Extra Fine Whetstone Set The Damascus Knife Pakkawood is a top-class Santoku knife that delights both the kitchen professional and the hobby chef. With a blade length of 17.5 cm, it is a versatile all-purpose knife and thanks to the fine and extra fine whetstone, it is always sharp and ready for use. Unique Hammered Embossing The Santoku knife features a unique hammered embossing. This not only gives the knife a distinctive look, but also has a practical function: small air chambers are created between the cutting material and the blade, which produces a natural non-stick effect and makes the cut material easier to remove from the blade surface. High-quality Core and Side Damascus Steel Layers The core of the kitchen knife is made of high-quality GG 10 steel - DIN X100Cr15MoV, which is characterized by its extreme hardness (approx. 58-62 HRC). On the sides, 33 layers of the softer Damascus steel were processed, making the Damascus knife both robust and flexible. Multi-layer Hardwood Handle and Whetstones The handle of the cutting knife is made of multi-layer Pakkawood, reminiscent of fine tropical woods. Its ergonomic shape allows for comfortable and safe handling of the knife. In addition to the Japanese Santoku knife, two whetstones are included. With the grains 400/1000 and 1000/3000, they enable a repair, fine and polishing grind of the knife to always ensure optimal sharpness. Features of the Damascus Knife The kitchen knife set is characterized by its sharp knife blade with special steel core X100Cr15MoV, the hardness of approx. 58-62 HRC, the 33 layers of Damascus steel, as well as its distinctive look through the hammered embossing. The handle made of multi-layer Pakkawood and the included wooden blade guard round off the offer. The Santoku knife is delivered in a high-quality gift box. Features of the Whetstones The whetstones are made of corundum aluminum oxide. The coarse
Perfection in Your Kitchen with the Damascus Knife Pakkawood The Damascus Knife - an Essential Kitchen Tool Discover the precision and versatility of the Damascus knife, an indispensable tool for kitchen enthusiasts and professionals. With a length of 17.5 cm, this Santoku knife is the ideal tool for all cutting tasks. Whether it's precise meat carving, vegetable chopping, or fine herb mincing - this knife handles everything with amazing sharpness and ease. A High-Quality Kitchen Knife Made of Damascus Steel The blade of this all-purpose knife is made of a combination of hard and flexible steel, giving the blade a hardness of 58-62 HRC and exceptional cutting ability. The central core is made of X100Cr15MoV special steel and is surrounded by a total of 66 layers of Damascus steel. This combination of materials not only makes the knife extremely sharp, but also durable. The Santoku Knife with a Light Brown Pakkawood Handle The ergonomically shaped handle made of Pakkawood not only offers an appealing look, but also a comfortable feel. The harmony between the wood grain and the typical Damascus pattern of the blade enhances the aesthetics of this knife. In addition to the knife, a high-quality blade guard made of brown faux leather is included, which securely stores the blade and extends the life of the knife. Ideal for Every Kitchen Professional and Enthusiast This Japanese kitchen knife, delivered in an elegant metal gift box, is the perfect gift for any cooking enthusiast and professional. With its Damascus pattern, exceptional sharpness, and precision, the Damascus Knife Pakkawood is the ultimate choice for those looking to achieve culinary excellence in the kitchen.
Damascus Knife Micata: A Santoku Knife for the Kitchen Professional Are you looking for a high-quality kitchen knife? The Damascus Knife Micata with a blade length of 12.5 cm and a black handle is the ideal tool for every kitchen professional. With its reliable sharpness and durable cutting edge, this chef's knife impresses in almost every use in the kitchen, from cutting vegetables to filleting meat. Due to the compact blade length, the Damascus knife is also suitable for finer tasks that require high precision, such as artistic vegetable decorations. Damascus Knife: Elegance Meets Functionality The Damascus knife is not just a working tool, but also a style element in your kitchen. The typical Damascus grain sets stylish accents and harmonizes particularly well with the black Micarta handle. This handle made of Micarta, a plastic-textile fiber composite, also offers a pleasant grip and easy handling and is extremely robust and durable. Sharp Knife with Long Lifespan The blade of the Damascus knife consists of a total of 65 steel layers, which are connected in the manufacturing process. This gives the knife the necessary elasticity with the highest possible cutting performance. The amazing sharpness and long-lasting cutting durability is achieved through the particularly hard GG 10 steel core (X100Cr15MoV). Practical Details and Scope of Delivery The cutting knife has a total length of about 25 cm and weighs about 110 g. It comes in a practical metal storage box, making it an ideal gift for cooking enthusiasts. Also included in the delivery are detailed instructions for use and care. 1 Santoku knife with Micarta handle Metal gift box Detailed instructions for use and care
The Pakkawood Damascus Knife, 17.5 cm: A Special Edition Santoku Knife Discover the exclusive Pakkawood Damascus Knife – a Santoku knife from a special edition series. With its unique appearance and outstanding performance, this kitchen knife is a must-have for every culinary professional. Unique Design and Exceptional Quality This Damascus knife features a distinctive hammered finish that not only gives it a remarkable look but also provides a natural non-stick effect. The hammered pattern creates small air pockets between the blade and the food, making it easier to release sliced items from the blade surface. Premium Materials for Optimal Performance The blade is made of high-quality GG 10 steel – DIN X100Cr15MoV – known for its exceptional hardness (approx. 58–62 HRC). It is layered with 33 sheets of softer Damascus steel on the sides, giving the knife its razor-sharp edge and necessary flexibility. Multi-Layer Hardwood Handle for Safe Handling The seamlessly crafted handle is made from multi-layer hardwood, resembling fine tropical woods and ensuring a secure grip. Its ergonomic shape allows for comfortable handling, enabling you to perform like a professional in the kitchen. What’s Included with Your Damascus Knife Your new Damascus knife comes packaged in a high-quality gift box. The set includes the Damascus Santoku knife with an 18 cm blade, a wooden blade guard, and of course, the elegant gift box itself. The overall knife length is approx. 31 cm, blade thickness is about 2 mm, and the total weight is approx. 240 g. Included in delivery: 1 Damascus Santoku Knife, 7 inches Total length: approx. 31 cm Blade length: approx. 18 cm (cutting edge approx. 17 cm) Blade thickness: approx. 2 mm Handle length: approx. 11 cm Weight: approx. 240 g 1 wooden blade guard Dimensions: approx. 20 cm x 5.7 cm 1 gift box Dimensions (L x W x H): approx. 36.5 x 15.5 x 4 cm
Damascus Knife Pakkawood: Your Perfect Santoku Knife Japanese Perfection Meets Modern Technology Discover the world of culinary perfection with the Damascus Knife Pakkawood. This exceptional Santoku knife with a blade length of 12.5 cm combines the precision of Japanese craftsmanship with the latest technology. Its 66-layer Damascus blade made of special steel X100Cr15MoV is particularly sharp and guarantees outstanding cutting performance. With this, every task in the kitchen becomes a breeze, whether you're chopping vegetables or cutting meat. With this knife, you become a real kitchen pro. The Damascus Knife with Style and Comfort But this Damascus knife impresses not only with its blade. The ergonomically shaped handle made of noble Pakkawood not only provides a secure grip, but also gives the Damascus knife an aesthetic touch. In addition, the knife is delivered in a high-quality metal box, which serves not only as a gift box, but can also be used for stylish storage of the knife. This makes your chef's knife a real eye-catcher in the kitchen. The Santoku Knife: A Multipurpose Knife for Every Use The Damascus Knife Pakkawood is more than just a kitchen knife. It is a versatile tool for a variety of culinary applications. Whether as a Santoku knife for precise cuts, as a chef's knife for preparing meat, or as a Chinese and Japanese knife for demanding kitchen work - this chef's knife is suitable for every use. The included blade guard also ensures safe storage and longevity of this top-class kitchen knife. This makes the Damascus Knife Pakkawood an indispensable part of your kitchen knife set. The Sharp Cutting Knife for the Highest Demands The Damascus Knife Pakkawood meets the highest demands for a cutting knife. With its sharp Damascus blade and the comfortable Pakkawood handle, it is the ideal kitchen tool for every hobby cook and professional. Whether you want to cut fine julienne strips or fillet meat, this knife makes every task in the kitchen a pleasure. Enhance your culinary skills with the Damascus Knife Pakkawood and experience the joy of cooking.
Damascus Knife Pakkawood, 10 cm: A Professional Kitchen Knife The Damascus Knife: A Multipurpose Knife for Every Kitchen Pro The Damascus Knife Pakkawood is a versatile kitchen knife that stands out for its high-quality craftsmanship. With a blade length of 10 cm, made from 66-layer Damascus steel and reinforced with special steel 10Cr15MoV, this knife offers a hardness of 56 to 60 HRC and a thickness of about 1.5 mm. This Damascus knife is a true masterpiece in terms of cutting knives and an indispensable tool for every kitchen pro. Sharp Damascus Knife with Robust Pakkawood Handle The Damascus Knife Pakkawood features a handle made of hard Pakkawood. This material not only offers an appealing noble wood look, but also combines durability and stability. With a total length of 22 cm and a weight of about 95 g, this sharp knife fits perfectly in the hand and facilitates every cutting work in the kitchen. The Damascus Knife: A Kitchen Knife Set in a Metal Gift Box The Damascus Knife Pakkawood is delivered in a stylish metal gift box. This makes it not only a perfect gift for cooking lovers but also a first-class addition to any kitchen knife set. This Japanese Santoku knife combines top-quality with appealing aesthetics and functionality. Whether you are a professional chef or a hobby cook, this knife will take your kitchen work to a new level. The Damascus Knife Pakkawood: A Sharp Multipurpose Knife for Every Kitchen If you are looking for a sharp multipurpose knife, then the Damascus Knife Pakkawood is the right choice for you. This Santoku knife is a versatile kitchen tool that is ideal for all types of cutting work. With its robust craftsmanship and its appealing design, this knife is a must-have for every kitchen. Make cooking easier with the Damascus Knife Pakkawood!
Damascus Knife Pakkawood, 3-piece: A Knife Set for the Kitchen Pro The Damascus Knife Pakkawood is a high-quality and versatile knife set that meets even the highest demands. It offers an ideal basic equipment of sharp and robust kitchen knives for every ambitious hobby cook and kitchen professional. The Chef's Knife: A Damascus Knife of the Extra Class The set includes two Santoku knives, a large one with a 7-inch blade and a small one with a 5-inch blade. They are made of Damascus steel and meet all the requirements of a good kitchen knife. The blades consist of three main layers. In the middle is a steel core made of particularly hard and carbon-rich GG-10 steel. On both sides, the so-called Damascus steel is applied in a special process with 33 layers each. After subsequent etching, the blades receive their typical Damascus grain and the flexibility necessary for daily use. The Handle: A Multi-Purpose Knife with Comfort The handle is made of Pakkawood, a hardwood often used in knife production. It is easy to clean and offers a comfortable grip. The hardwood is wine red and is glued in many layers. After hardening, the Pakkawood block gets its shape and the surface its typical shine through precise grinding and polishing. The grain matches perfectly with the Damascus blade. With Fine Sharpening Stone: A Kitchen Knife Set That Stays Sharp A wet sharpening stone with a grain size of 400/1000 and a matching bamboo holder are included in the set for re-sharpening the blades. This way, your knives always stay sharp and ready for use. Safety and Style: Cutting Knife with Blade Guard Each knife comes with a brown faux leather blade guard with a snap button and GRÄWE logo for safe storage and a stylish look. Damascus Santoku Knife large + blade guard: Total length of the knife: approx. 31 cm, blade length: approx. 17.5 cm (7 inches) Damascus Santoku Knife small + blade guard: Total length of the knife: approx. 25 cm, blade length: approx. 12.5 cm (5
Excellent culinary work with the Damascus knife Pakkawood, 21 cm A Damascus knife for professionals The Damascus knife Pakkawood is more than just a kitchen knife. With its perfectly proportioned 21 cm blade, it proves to be an indispensable tool for every kitchen professional. The Damascus knife allows for precise and effortless filleting of fish, meat, and poultry, thanks to the extra-long blade and impressive sharpness. The uniqueness of the Damascus knife The special feature of this kitchen knife lies in the blade's construction. The core is made of special steel X100Cr15MoV and is enveloped in 66 layers of Damascus steel. This not only ensures exceptional edge retention but also outstanding sharpness. With a hardness of approximately 56 - 60 HRC, this cutting knife is durable and efficient, ideal for all kitchen tasks. Chinese Damascus knife with Pakkawood handle The handle of the Damascus knife is made of hard Pakkawood, which not only provides a firm and comfortable grip but also adds an appealing aesthetic to the kitchen. Carefully ground and polished, the handle completes the overall look of this high-quality utility knife. Your new kitchen knife set The Damascus knife Pakkawood is an essential part of any kitchen knife set. Whether used as a Santoku knife, chef's knife, or utility knife, it proves to be a true all-rounder. You can use it for precise filleting, cutting vegetables, or other demanding kitchen tasks. Exquisite cutting knife in gift box The sharp Damascus knife is delivered with a matching blade guard, which not only protects the blade but also ensures safety during storage. Additionally, this exclusive knife is presented in an elegant metal gift box - the perfect gift for any cooking enthusiast or for yourself. Delivery includes: Damascus knife Pakkawood, 21 cm, blade guard, gift box
4-teiliges Damastmesser-Set Pakkawood – Perfektion für Ihre Küche Erleben Sie die vollendete Symbiose aus traditioneller Schmiedekunst und modernster Technologie mit dem 4-teiligen Damastmesser Pakkawood Set von GRÄWE. Dieses exklusive Messerset bietet Ihnen eine Auswahl an hochwertigen Küchenmessern, die jede kulinarische Herausforderung meistern. Ob Hobbykoch oder Profi – mit diesen Messern sind Sie bestens ausgestattet. Das Messerset beinhaltet: Damastmesser, 10 cm Ein vielseitiges Allzweckmesser für filigrane Arbeiten, ideal für Kräuter, Obst und Gemüse. Dank der 66-lagigen Damastklinge und einer Härte von 56-60 HRC garantiert es präzise Schnitte und eine beeindruckende Langlebigkeit. Santokumesser, 12,5 cm Das Allround-Talent in der Küche. Perfekt für Gemüse, Fleisch und Fisch, bietet es mit seinem ergonomischen Pakkawood-Griff und der scharfen Damaszener-Klinge optimalen Komfort und präzise Handhabung. Chefmesser, 17 cm Ein unverzichtbares Werkzeug für anspruchsvolle Schneideaufgaben. Ob Fleisch tranchieren, Gemüse hacken oder Kräuter zerkleinern – mit seiner robusten und zugleich flexiblen 66-lagigen Klinge meistert es jede Herausforderung. Filetiermesser, 21 cm Die extra lange, schmale Klinge ist perfekt zum Filetieren von Fisch und Fleisch. Sie kombiniert herausragende Schärfe mit einem komfortablen Griff aus edlem Pakkawood. Hochwertige Materialien für maximale Leistung Alle Messer verfügen über eine 66-lagige Damaszener-Klinge mit einem Kern aus Spezialstahl X100Cr15MoV. Dieses hochwertige Material verleiht den Klingen eine beeindruckende Härte von 56 bis 60 HRC, was für außergewöhnliche Schärfe und Langlebigkeit sorgt. Die charakteristische Damastmaserung ist nicht nur ein optisches Highlight, sondern steht auch für höchste Qualität und traditionelle Schmiedekunst. Ergonomisches Design mit edlem Pakkawood-Griff Die Griffe aus Hartholz Pakkawood verbinden Eleganz mit Funktionalität. Sie liegen dank ihrer ergonomischen Form perfekt in der Hand und ermöglichen ein sicheres sowie komfortables Arbeiten. Die natürliche Maserung des Pakkawoods verleiht jedem Messer eine individuelle Note und macht sie zu echten Hinguckern in Ihrer Küche. Stilvolle Präsentation und sicherer Schutz Jedes Messer wird in einer hochwertigen Metall-Geschenkbox geliefert, ideal zur Aufbewahrung oder als exklusives Geschenk für Kochliebhaber. Zusätzlich sind die Messer mit einem passenden Klingenschutz aus Kunstleder ausgestattet, der die Klingen während der Lagerung schützt und ihre Schärfe bewahrt.
Pakkawood Chef's Knife: A Damascus Knife of Extraordinary Class The Pakkawood Chef's Knife is not just a kitchen knife. It is a Damascus knife, designed for the kitchen professional who is looking for a chef's knife that can handle the demands of the kitchen. With its dark brown Pakkawood handle, a durable and visually appealing material, this knife is a real eye-catcher in any kitchen.