Kitchen knives for every cut and every ingredient
Discover high-quality kitchen knives from GRÄWE for everyday use in the kitchen and household – from classic chef’s knives and versatile utility knives to specialized knife types for meat, vegetables, and bread. Our knives stand for sharp blades, balanced handling, and controlled cutting in every preparation. Whether you are a home cook or an ambitious culinary enthusiast, GRÄWE kitchen knives allow you to work precisely, safely, and efficiently.
Kitchen knives are indispensable all-rounders
.Cooking knives and kitchen knives make cooking easier. Blade shape and material influence whether the knife is suitable for chopping, peeling or cutting. Multi-part knife sets with models for each preparation step are particularly practical. Knife blocks made of wood, bamboo or plastic keep things tidy and are also stylish decorative elements. With frequent use, even high-quality blades lose their sharpness. Knife shepherds & sharpening stones from GRÄWE are uncomplicated to use and reliably sharpen the cutting surface.
The variety of kitchen knives
.Cooking knives with a smooth blade cut precisely and are versatile. The blade must be regularly re-sharpened with knife sharpeners & whetstones. Bread & cheese knives have a special blade shape. Bread knives cut baked goods with crispy crust effortlessly with the wavy blade. Cheese knives have a curved and split blade. High quality bread & cheese knives are a useful addition to kitchen equipment. Vegetable & paring knives are sturdy and handy. They are ideal for peeling and chopping fruits and vegetables. Vegetable & paring knives have a short and slightly curved blade. The tomato knife is a special form of the vegetable & paring knife. The slender blade of the tomato knife has a fine serrated edge.
Special noble: Damascus knives
.Damascus knives are a symbol of traditional knife making. The extremely sharp knife blades have a beautiful grain. Several layers of steel of varying hardness are forged to form the blade of the damask knife. This combination of materials gives elasticity, sharpness and durability. The cutting knife is appreciated by cooking fans from all over the world. The Santoku knife has a wide, thin blade suitable for cutting vegetables, fish and meat. The pattern on the blade is similar to the Damascus knife, the blade shape is different.
Order knife sets and chef's knives from GRÄWE
.Who likes to cook, appreciates good knives. At GRÄWE you get a wide range of kitchen knives ready. Bread & cheese knives, vegetable & paring knives, utility knives and tomato knives should not be missing in any kitchen equipment. Demanding cooking fans are enthusiastic about exclusive cooking knives such as Santoku knives or Damascus kitchen knives. Knife sharpeners, knife blocks and cutting boards round out the GRÄWE range.
Do you need help?
Don’t hesitate to contact us – our experts will be happy to help you choose the right products.