Pan lid

Pan Lids for Controlled Cooking and Clean Preparation

Pan lids are a practical addition to any frying pan and support even, controlled cooking. They help retain heat and moisture inside the pan, reduce cooking times, and minimize splattering during frying. Whether for braising, simmering, or keeping food warm, the right pan lid allows dishes to be prepared efficiently while preserving flavors. Available in various sizes and designs, pan lids are suitable for different types of pans and contribute to a clean and comfortable cooking routine.

Iron pans

Lovers of crispy fried potatoes and juicy steaks know the benefits of a good iron pan. Heat-resistant, indestructible and equipped with excellent frying properties, frying pans made of wrought iron are the first choice when it comes to precise searing and the optimum cooking point. Our German-made pans are not only convincing in terms of taste: thanks to their excellent thermal conductivity, they react quickly to heat and the heat supply can be regulated very precisely. This allows for shorter frying times and, incidentally, saves energy, time and money. The material is so robust that our iron pans can even be used on the grill and over an open fire. Of course, perfect frying results can also be achieved on gas, electric, ceramic and induction stoves. And while coated frying pans lose their coating after just a few uses, become unusable and end up in the trash, wrought iron pans are not only absolutely scratch and cut resistant – they also improve over time. The reason is the so-called ""patina"", which forms first after baking and then with each use on the bottom of the pan by oil and fat. The darker, the better! The patina acts like a natural non-stick coating and contributes to the full development of the roasting aromas. It is impossible to imagine professional restaurant kitchens without iron pans because of their many advantages.

Wrought iron frying pans - Made in Germany

In our online store you will find a wide range of iron pans that meet the highest standards. In addition to the wrought iron classic with fluted embossing and hook handle, you will find models with counter handle for easier lifting and moving. Serving pans with two handles are great for serving delicious stir-fry dishes right at the dining table. For larger portions, there are pans with extra high rims to choose from. From the smallest model with a diameter of 20 cm to the family-size 32 cm pan, you can choose from many different sizes and designs. Each model also comes with detailed care instructions that explain step-by-step how to properly care for and fry your food. New in our range is the wrought iron pans with patented, durable coating, which combine the advantages of wrought iron pans with the ease of care of ceramic pans. Discover your new favorite pan in the GRäWE Shop – and benefit from high quality at low prices and orders with short delivery times.