€45.90
Wrought Iron Frying Pan Ø 28 cm, Extra High Rim, Made in Germany
The wrought iron frying pan with a diameter of 28 cm and an extra high rim is the perfect choice for any kitchen professional. Forged in Germany, this pan impresses with its excellent frying properties. The uncoated and scratch-resistant surface is extremely heat-resistant, up to 400°, and provides an optimal frying result.
Iron Pan with High Rim
Thanks to the cold-forged process, this frying pan has an extra high rim, making it an ideal choice for larger quantities. The rim allows you to fry more ingredients without anything overflowing. The iron pan adapts better to your cooking habits with each use and develops a natural patina that prevents food from sticking.
Induction Compatible and Heat-Resistant
The wrought iron frying pan is not only suitable for conventional stovetops, but also for induction. Due to the magnetic properties of the wrought iron material, this pan is suitable for induction and offers maximum flexibility in the kitchen. The pan is extremely heat-resistant and can withstand temperatures up to 400°.
Details of the Frying Pan
The pan has a diameter of 28 cm and an extra high rim, making it the optimal choice for frying larger quantities. The material thickness is approximately 2.7 mm, making the pan sturdy and durable. The steel pan bottom has a diameter of approximately 21 cm, ensuring optimal heat distribution.
Scope of Delivery
Diameter at the top inside: approx. 27.5 cm Bottom diameter: approx. 21 cm Material thickness: approx. 2.7 mm Height inside: approx. 4.3 cm Handle length: approx. 26 cm Weight: approx. 1700 g FREE Stainless Steel TurnerThe pan comes with a detailed instructions manual on how to use and care for it, guiding you through the seasoning process step by step. With each use, the pan improves and adapts to your cooking habits. The included stainless steel turner completes the offer, so you can start using it right away.
The manufacturer's warranty is in addition to our warranty obligation, which is not limited by the warranty.| Base Diameter (ca.): | 21 cm |
|---|---|
| Care instructions: | Hand rinsing, Oil care |
| Execution: | forged |
| Material: | iron |
| Pan Height (ca.): | 4 cm |
| Series: | F 400 |
| Suitable for: | Ceramic hob, Electric stove, fireproof, gas stove, halogen stove, induction stove, oven-safe |
| Surface: | uncoated |
| Total Height (ca.): | 18,5 cm |
| Warranty: | 10 years |
1 - 3 of 12 reviews
9 April 2026 17:52
Erfüllt die Erwartungen
Ich habe mit der Pfanne drei Einbrennvorgänge auf meinem Ceranfeld durchgeführt, sie hat sich dabei nicht verzogen. Anschließend gab es als erstes Gericht grüne Bohnen mit Speck. Dabei sind keine Essensreste angebacken => Ich bin mit der Pfanne rundum zufrieden und kann sie weiterempfehlen. Für mich passt hier das Preis-/Leistungsverhältnis, vor allem da es sich um ein in Deutschland hergestelltes Produkt handelt.
Gruß
Michael
14 April 2025 20:32
Perfekt
Perfekte Pfanne für alle Arten von gebratenen.
Unschlagbares Preis Leistungsangebot. Weiter so 👍
4 December 2024 14:18
Sehr gut
Diese Pfanne ist die beste Pfanne, die ich bisher besaß.
Ich verstehe gar nicht, weshalb ich immer beschichtete Pfannen kaufte.
In den alten beschichtete Pfannen brät irgendwann halt doch alles an, da die Beschichtung mit der Zeit Schaden nimmt.
Meine Eltern nutzen schmiedeeiserne Bratpfannen seit langem und ich werde dies nun auch tun.
Es brät nichts an, scharfes Anbraten gelingt super und gesundheitlich und ökologisch ist man auf der sicheren Seite.
How do I remove rust from an iron pan?
Rust on an iron pan can usually be removed without much difficulty. It is important to thoroughly clean the affected areas and then re-season the pan afterward.
Depending on the severity of the rust, different methods can be used.
How do I remove light rust?
Light surface rust can be removed using a kitchen sponge, warm water, and a small amount of dish soap. Salt can also be used as a gentle abrasive.
After cleaning, the pan should be dried thoroughly immediately.
What to do in case of heavier rust?
For heavier rust, the surface can be scrubbed intensively with steel wool or a brush until all rust is removed.
Afterward, the pan should be thoroughly cleaned, dried, and fully re-seasoned.
Why is re-seasoning important?
Removing rust also strips away the protective patina. Without this layer, the pan becomes vulnerable to moisture and rust again.
Re-seasoning restores the protective layer and ensures the pan regains its optimal cooking performance.
How can I prevent rust in the future?
The pan should be completely dried after each cleaning and ideally lightly oiled. Moisture should generally be avoided.
Regular use and proper care also help maintain a stable protective patina.
How should I store my iron pan properly?
An iron pan should always be stored in a dry and well-ventilated place. Moisture is the biggest enemy of the material, as it promotes rust formation.
After cleaning, it is recommended to dry the pan thoroughly and lightly rub it with oil to maintain the protective layer.
What should you consider when storing?
The pan should not be stored in a damp environment or with residual moisture. Stacking it with other pans can also damage the surface, especially the developed patina.
Ideally, store it in the open air—for example, hanging or with a pan protector between multiple pans.
Why is a light oil film useful?
A thin layer of oil provides additional protection against moisture and helps preserve the patina. This keeps the pan durable and ready for use.
Can the pan be stored in a cupboard?
Yes, storing it in a cupboard is perfectly fine as long as the pan is completely dry. It is important that no moisture is trapped.
For longer storage, applying a light oil film is recommended to protect the surface effectively.
Why should an iron pan be seasoned?
An iron pan is seasoned to create a natural protective and non-stick layer. During this process, oil is heated to a high temperature so that it permanently bonds with the surface of the pan. This process forms what is known as a patina, which protects the pan from external influences and significantly improves its performance.
What are the benefits of seasoning?
Seasoning helps protect the iron pan from rust and reduces the likelihood of food sticking. At the same time, the non-stick properties improve with each use. In addition, the patina contributes to even cooking results and supports the development of rich roasting flavors.
What happens without seasoning?
Without seasoning, the surface of the iron pan remains unprotected. The material is more prone to rust, and food tends to stick much more. It also lacks the characteristic patina that is essential for the pan’s performance.
How does the pan develop over time?
With each use, the protective layer becomes more stable, and the pan continues to improve its properties. A well-maintained iron pan develops increasingly effective non-stick qualities over time. This makes it a long-lasting kitchen companion that can be used reliably for many years with proper care.
When is an iron pan the right choice for me?
An iron pan is the right choice for anyone who values high temperatures, intense roasting flavors, and durable cookware. It is particularly suitable for searing meat, vegetables, or fried potatoes at high heat. Thanks to its properties, it is especially popular among ambitious home cooks and in traditional cooking.
Which dishes is an iron pan suitable for?
Iron pans are ideal for foods that need strong searing. This includes steaks, fried potatoes, or vegetables with rich roasted flavors.
They are less suitable for very delicate foods such as fish or eggs—at least until a proper patina has developed.
What are the advantages of an iron pan?
Iron pans can reach very high temperatures and retain heat exceptionally well. This results in intense roasting flavors and even cooking results. They are also extremely robust and can last for many years with proper care.
Who is an iron pan less suitable for?
An iron pan requires some maintenance and needs to be seasoned regularly. If you are looking for completely low-maintenance cookware with instant non-stick properties, other materials may be a better choice. The heavier weight can also be a factor in everyday use, especially with larger pans.
Wrought Iron Frying Pan Ø 24 cm: Perfection in Handcrafted The Wrought Iron Frying Pan Ø 24 cm, with an extra high rim, is a masterpiece of German craftsmanship. Each pan is individually forged, making it a unique piece known for its quality and robustness. With a diameter of 24 cm, the pan is ideal for all stove sizes and can be used on modern induction stoves due to its inductivity. Uncoated Frying Pan: Durable and Scratch-Resistant Uncoated pans like this Wrought Iron Frying Pan are extremely scratch-resistant and durable. They do not require any coating, as they improve with each use and develop a natural patina that provides a light non-stick effect. With a heat resistance of up to 400°, the pan is perfect for searing and braising. Professional Quality: Special Features of the Iron Pan The iron pan has a welded hook handle and can be easily cleaned with a kitchen towel. The extra high rim provides more space for your ingredients. Additionally, the pan comes with a free stainless steel spatula. The pan also includes detailed instructions for seasoning and maintenance. Dimensions and Details The steel pan has a diameter of 24 cm at the top inside and approximately 17.5 cm at the bottom. The material thickness is about 2.7 mm and the height inside is approximately 4.1 cm. The handle length is about 24 cm. The weight of the pan is approximately 1360 g. 10-Year Warranty The pan comes with a 10-year warranty against proven material defects. Please note that the pan bottom is not larger than the heatable cooking area. The pan has a thin protective film of olive oil. "Günter GRÄWE GmbH, Wibschla 33, 58513 Lüdenscheid. The claim from the manufacturer's warranty exists in addition to our warranty obligation, which is not limited by the warranty."
Wrought Iron Frying Pan with Hook Handle Ø 32 cm - Unrivaled Quality and Functionality The wrought iron frying pan with hook handle Ø 32 cm is more than just a pan. It is a professional iron pan that is suitable for both professional chefs and home cooks. With its extra high rim, it offers more space for frying and is therefore ideal for larger quantities. It is cold-forged and steel-like, making it uncoated and scratch-resistant. It is also heat-resistant up to 400°, making it ideal for any kitchen. Professional Frying Pan for Induction and More This frying pan is not only large, it is also suitable for induction. Thanks to its wrought iron construction, it is magnetic and therefore suitable for induction use. But it can do more: It is also suitable for conventional types of stoves, making it a versatile kitchen helper. Unrivaled Frying Properties The frying properties of this pan are excellent. It is energy-saving and delivers incomparable results in terms of taste. Whether it's fried potatoes or meat - everything turns out perfectly crispy on the outside and juicy on the inside with this pan. Easy Cleaning and Maintenance The maintenance of this pan is extremely easy. It can be easily wiped clean with a kitchen towel. In addition, you will receive a detailed instructions for use and care with each pan, which explains the seasoning process thoroughly. Uncoated, therefore absolutely scratch- and cut-resistant Extremely heat-resistant Magnetic, therefore also suitable for induction With opposite handle for easy handling Easy to clean We provide a 10-year warranty on proven material defects (regarding quality and durability) of the pan. Please make sure that the bottom of the pan is not larger than the heatable cooking area. Especially with induction cooktops, please pay attention to the manufacturer's specifications regarding the size of the cooking zone. The pan has a thin protective film of oil.
Wrought Iron Frying Pan Ø 28 cm - A Must-Have for Every Professional The wrought iron frying pan with a diameter of 28 cm is the perfect tool for every professional chef. Forged from high-quality iron, this pan offers unparalleled heat conduction and heat retention. With its size of 28 cm, it is large enough to cook a variety of dishes, yet compact enough to handle easily. Quality You Can Taste The quality of a frying pan is not only reflected in its durability, but also in the results it delivers. This wrought iron pan is scratch-resistant, heat-resistant up to 400°, and uncoated, resulting in excellent frying results. Meat becomes crispy on the outside and juicy on the inside, while vegetables retain their vitamins and are perfectly cooked. Induction Compatible and Made in Germany The wrought iron frying pan is suitable for induction and can therefore be used on all common types of stoves. Made in Germany, it stands for quality and durability. With a 10-year warranty against material defects, you can be sure that you are purchasing a product that will bring you joy for years to come. Practical Accessories Included In addition to the wrought iron pan, you will receive a spatula. This allows you to turn your food easily without damaging the pan. Another advantage of the wrought iron pan is its easy cleaning. Simply wipe it with a kitchen towel and it is ready to use again. Technical Details The wrought iron frying pan has a diameter of 28 cm and a material thickness of approximately 2.7 mm. The pan weighs approximately 1500 g and has a height of approximately 3 cm. The welded hook handle is approximately 26 cm long. All dimensions are approximate. Scope of delivery: 1x Wrought Iron Frying Pan Ø 28 cm, 1x Spatula The claim from the manufacturer's warranty exists in addition to our warranty obligation, which is not limited by the warranty.
Wrought Iron Frying Pan Ø 32 cm with Included Spatula Discover the unparalleled quality of the wrought iron frying pan Ø 32 cm, made in Germany. It is known for its excellent frying properties, energy efficiency, and unique taste results. With a size of 32 cm, this pan is ideal for large families and the demands of the gastronomy industry. Unparalleled Quality and Durability The pan is made of cold-forged iron and is completely scratch and cut resistant. It is extremely heat resistant and can withstand temperatures up to 400°. The pan is uncoated and equipped with a welded hook handle, making it a sturdy and durable choice for professional chefs and home cooks alike. Induction Compatible and Energy Efficient Thanks to its magnetic properties, the pan is also suitable for induction stoves. It is not only versatile but also energy efficient. Please note that the pan bottom should not be larger than the heatable cooking area. Easy to Clean and Practical The pan is easy to clean and can be wiped with a kitchen towel. It has a thin protective film of olive oil that protects the pan from rust and extends its lifespan. With each purchase, you will receive a detailed instruction manual for use and care. 10-Year Warranty We stand by our quality. Therefore, we offer a 10-year warranty against proven material defects in the pan. The warranty period starts from the date of purchase. Technical Details: Diameter top (inside): approx. 31.5 cm Bottom diameter: approx. 26 cm Material thickness: approx. 2.7 mm Height inside: approx. 3 cm Handle length: approx. 33 cm Weight: approx. 2100 g Günter GRÄWE GmbH, Wibschla 33, 58513 Lüdenscheid. The claim from the manufacturer's warranty exists in addition to our warranty obligation, which is not limited by the warranty.
Wrought Iron Frying Pan Ø 20 cm: A Professional Tool for Your Kitchen The wrought iron frying pan Ø 20 cm, Made in Germany, is not only a useful tool in the kitchen, but a reliable companion for preparing your culinary masterpieces. Discover why this pan is in a class of its own and why it is a favorite among professional chefs. Cold-Forged Iron Pan: The Perfect Combination of Tradition and Functionality Functionality is the focus of our wrought iron pan. Made in Germany with a clear emphasis on quality and performance, it impresses not only with its robust and durable construction, but especially with its outstanding frying properties. With a diameter of 20 cm, it is the ideal companion for singles or preparing smaller meals, while being suitable for induction thanks to its magnetic base. Uncoated Steel Pan for Unique Cooking Results The wrought iron pan is uncoated and therefore absolutely scratch-resistant. Its material is extremely heat-resistant and can withstand temperatures of up to 400°. This feature gives you the freedom to prepare your dishes at any temperature and ensures even heat distribution and excellent browning of your food. The welded-on hook handle ensures safe handling, while its easy cleaning method - simply wiping with a kitchen towel is sufficient - gives you more time to cook. Wrought Iron Pan: A Great Addition to Any Kitchen The frying pan made of wrought iron steel is not only functional and durable, but also an eye-catching feature in any kitchen. Its classic design complements any kitchen style and highlights your professionalism in the kitchen. Whether you are an experienced professional or an enthusiastic home cook, this pan will not disappoint you and will always provide reliable service. Discover the benefits of the wrought iron pan and see how it elevates your culinary skills to a new level.
Wrought Iron Frying Pan Ø 28 cm: Professional Quality for Your Kitchen Our wrought iron frying pan with a diameter of 28 cm is the perfect companion in your kitchen. It is made in Germany and stands for the highest quality and durability. Due to the uncoated, scratch-resistant material and heat resistance up to 400°, this pan is particularly robust and resilient. Perfect for Induction and Other Stove Types Thanks to the magnetic properties of the steel pan, it is ideal for induction stoves, but can also be used on all other stove types. The pan has a base diameter of 21 cm, making it a perfect fit for the heatable cooking area. Excellent Frying Properties The iron pan is specially cold-forged and has excellent frying properties. It is energy-saving and ensures unbeatable taste. Fried potatoes become crispy and the meat juicy on the inside, crispy on the outside. The natural coating, called patina, forms after each frying process and improves the non-stick properties. Extra High Rim and Glass Lid The serving pan has an extra high rim, which provides more capacity. The tempered glass lid with a wide stainless steel rim is heat-resistant up to approx. 120°C and was specially made for our iron pans. Set with Lid and Frying Spatula The set comes with a glass lid and a free stainless steel frying spatula. The frying spatula has a length of 34 cm and is a practical tool for cooking. Care and Cleaning The pan is easy to clean and can be simply wiped with a kitchen towel. It has a thin protective film of olive oil, which provides a natural non-stick coating. The delivery includes instructions for use and care, which explain how to season the pan. 10-Year Manufacturer's Warranty We offer a 10-year manufacturer's warranty (regarding quality and durability) for deliveries within Germany. The warranty period starts from the invoice date. Warranty claims should be directed to the manufacturer. 1 wrought iron pan Ø 28 cm 1 glass lid 1 stainless steel frying spatula 1 instructions for use and care
The ideal seasoning & care oil for iron pans and cast iron Perfectly suitable for uncoated iron pans, cast iron, and more The seasoning & care oil is an excellent solution for the maintenance of your kitchen utensils. It is specifically designed for uncoated iron pans, cast iron, pizza trays, grill grates, and the popular Dutch Oven. With this oil, the tedious search for the right oil for seasoning and maintaining your iron pans becomes unnecessary. Whether you want to season or oil your iron pan, this high-heat and flavor-neutral oil is the ideal choice. First-class preparation and care of your iron pans Before using your iron pan for the first time, prepare it optimally with the seasoning oil. The seasoning process creates a protective patina on the surface of the pan. This not only prevents food from sticking but also ensures excellent roasting flavors. After seasoning, you should avoid degreasing dish soap as it can destroy the patina. A versatile tool for every kitchen The seasoning & care oil is a true all-rounder that should not be missing in any kitchen. Whether for seasoning the pan or maintaining the iron pan, with the right care your cooking utensils will last a long time. The seasoning and permanent maintenance of your iron pan is excellently achieved with this additive-free oil. The practical pourer makes application easy. Store the packaging protected from light and heat to preserve the quality of the oil. Scope of delivery 1x Seasoning & Care Oil, 250 ml
The Universal Glass Lid with Stainless Steel Ring: Your Ultimate Cooking Aid Universally Applicable Glass Lid The glass lid with a stainless steel ring and a diameter of 28 cm is a valuable addition to your kitchen. Whether as a pan lid, pot lid or cooking lid, this universal lid is perfectly suitable for pots and pans of all kinds. With a diameter of 28 cm, it provides enough coverage for your largest cooking utensils. Stability and Durability through High-Quality Glass This glass lid is made of tempered glass, which gives it maximum stability and longevity. Heat-resistant up to 180°C, you can use it worry-free on the stove or in the oven. The risk of damage is almost eliminated. Perfect Sealing and Steam Vent The glass lid ensures a reliable seal of your pots and pans. This prevents the escape of liquids and keeps moisture and heat in the cookware. An additional steam vent releases excess steam and helps to prevent boiling over. Easy Cleaning and Heat Resistance The glass lid is not only practical but also easy to care for. It is dishwasher safe, which makes cleaning a breeze. In addition, it is heat-resistant up to 180°C and maintains its shape and function even at high temperatures. Versatile Applications Whether for braising dishes, boiling soups or frying meat, the glass lid is versatile. Thanks to its stainless steel edge and the integrated steam vent, it is an indispensable companion in your kitchen. Benefit from the advantages of this high-quality glass lid and experience a new cooking experience. Scope of Delivery 1x Glass Lid 28 cm Dimensions Total diameter: approx. 29.2 cm Inner diameter approx. 27.7 cm Weight approx. 720 g
The GRÄWE Pro-Line Cooking Pot: The Perfect Choice for Your Kitchen The Pro-Line cooking pot from GRÄWE offers excellent quality, perfectly suited for daily use. This outstanding pot is made from 18/10 stainless steel and thanks to its special thermo-capsule base with a 3 mm aluminium bottom and a 0.5 mm plate of 18/0 chrome steel, it provides optimal heat distribution and storage. Versatility and Compatibility The cooking pot is suitable for all types of stoves, including induction, electric, gas, ceramic and halogen. This makes it a versatile choice for any kitchen. In addition, the pot is oven-safe up to 230°C, while the included glass lid can withstand up to 180°C. This allows you to prepare a variety of dishes. Robustness and Durability The Pro-Line series from GRÄWE is particularly robust and durable. The hardened glass lid with steam vent and stainless steel ring allows for easy monitoring of the cooking process. The flanged edge on the pots makes pouring out liquids easy and prevents dripping and spilling. Practical Details and Easy Cleaning The outside of the cooking pot is partially matted and the inside features a 0.75-litre scale for precise measurement of ingredients. The Pro-Line series is also dishwasher safe, making cleaning after cooking particularly easy. Delivery includes 1x cooking pot, 750 ml, Ø 14 cm 1x glass lid with stainless steel ring Details: Cooking pot with approx. 14 cm inner diameter Approx. 7 cm inner height Weight with lid: approx. 765 g Ø bottom outside: approx. 12.5 cm Discover the quality and versatility of the GRÄWE cooking pot from the Pro-Line series and experience a new cooking experience.
Pan and Pot Protectors, 6-piece, Felt: The optimal protection for your kitchen utensils Do you always notice that your high-quality pots and pans get scratched when stacked? From now on, this is no longer a problem: With the 6-piece pan and pot protectors made of felt, you effectively protect your cookware from damage. This pot protector is not only practical, but also stylish and fits with a diameter of 38 cm for almost all pans and pots. Pan protector and pot holder in one The pan protector and pot holder is versatile. It not only serves as a reliable protection against scratches when stacking pans and pots, but is also suitable as a coaster for pots, flowers, and candles. This makes it a real all-rounder in your kitchen. Individually customizable This pan protector and pot holder is individually customizable and can be perfectly adapted to your needs. Whether a large frying pan, small cooking pot, or decorative candle - with this protector, you are on the safe side. Stylish design The pan and pot protector impresses not only with its functionality, but also with its design. The protective mats are available in the colors gray and black, blending harmoniously into any kitchen decor. Included in delivery: 6 protective mats 3 x Gray 3 x Black Ø 38 cm Invest in the optimal protection for your cookware and ensure longevity and value retention. With the pan and pot protectors, 6-piece, felt, you are well equipped.
Pizza Pan Ø 32 cm, round, made of blue steel, Made in Germany Whether you are a passionate hobby cook or a professional pizza maker, our blue steel pizza pan is the perfect tool for you. With a diameter of 32 cm, this round baking sheet is ideal for baking your favorite pizza at home or in a professional setting. Quality and Durability Our pizza pans are made of sturdy blue steel and Made in Germany. They offer a heavy-duty professional quality that is suitable for both home and professional use. By consciously choosing not to use a coating, these pans are extremely durable and robust. Easy Handling and Care To prevent the pizza from sticking, simply dust the pan with some flour or rub it with oil. For cleaning, simply wipe the pan clean. In stubborn cases, you can clean it with hot water. Dry it thoroughly and lightly grease it at the end. By following these instructions, your pizza pan will last for years. Please note that blue steel pans are not dishwasher safe and should be oiled to protect against rust. No non-stick coating that can be damaged Easily stackable With a rolled edge Heat-resistant up to about 400 degrees, as there is no coating Dimensions The round baking sheet has an inner diameter of approximately 31.8 cm at the top, an outer diameter of approximately 32.8 cm at the top, and a bottom diameter of approximately 30 cm. The height is approximately 2.4 cm and the weight is about 595 grams.